• June 16 – 17, 2017
  • Fri 3 PM – 11 PM | Sat 12 PM – 11 PM

Are you looking for an opportunity to increase your restaurant’s exposure and reach new customers? Sign up today to participate in Taste of Reston and share your food with tens of thousands of festival guests from across the D.C.-metropolitan region. As a featured food vendor, you will be highlighted in event promotional materials, on the event website and on Taste of Reston social media promotions.

To apply to become a food vendor, please download and complete the 2017 Food Vendor Application and a representative from the Greater Reston Chamber of Commerce will follow up with you shortly. Thank you for your interest!

Here’s a list of our 2017 participants:

 

Buffalo Wing Factory: Wings

GreenFare Café: Spinach & Sweet potato lasagna, Thai quinoa and kale bowl, carrot cake, bean salad, Kombucha (all organic)

Gregorio’s Trattoria: Meatball sliders, slices of cheese pizza

Guapo’s Rotisserie Chicken: Steak and Chicken Quesadillas, Steak & Chicken Tacos, Ground beef taco, Fried yuca

Lisa’s Lemonade & More: Funnel Cakes, Deep Fried Snickers, Deep Fried Oreo’s, Fruit Toppings (cherry, apple, Strawberry)

M&S Grill: TBD

Mom’s Momo: Cucumber Side Dish

Not Your Average Joes: TBD

Pitango Gelato: Gelato, Cookies-Biscotti, Demori Chocolate, Lemonade, Cold Brew Coffee

Robeks Fruit SmoothiesStrawberry Smoothie, Fruit Smoothie

Rocoto Gourmet: Lomo Saltado Sandwich, Pan Con Chicharron, Inca Power Salad, Yuca Rellena, Peruvian Tamales (food) – Inca Cola, Chicha Morada, Passion Fuit Drink, Water (drinks)

Tavern 64 Regional Kitchen: Brisket Taco, Pickle Brined Chicken Taco, Smoked Pork Taco

The Melting Pot: Chocolate Covered Strawberries with Pretzels

Udon Food: Chicken on a Stick, Fried Rice Veggies, Pad Thai Veggies Lo-Mein, Drunken Noodles, Egg Rolls

Vinifera Wine Bar & BistroSmoked TBD

The Zone: Beef & Chicken Sliders, Emners Street Tacos